FINGER FOOD CHOICES

Goat Cheese And Beets Served Over Bread
Tuna Tartar With Avocado And Cucumber
Spoon Seafood Ceviche
Turkish Meatballs
Chicken Shish
Stuffed Mushroom
Zucchini Walnut Pancake
Shrimp Cocktail
Phyllo Cheese Rolls

PIERRE LOTI